Lemon Pudding Cake
A little late getting this one on the blog. I made this recipe on Sept 2 from 81 June 2010 page 31. I used blackberries because we have such an abundance. The pudding came out very creamy and full of flavor. I think it would be excellent with blueberries.
Wow! Did you take this picture? This looks so
ReplyDeleteprofessional. I will have to make this dessert.
You did a beautiful job! It looks so delicious!
Thanks Sissy
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